Nick, is a fabulous cook. Shanna called asking for this recipe last night so he sent it to her and I thought I'd share it with all of you. It is super easy to put together and extraordinarily yummy. Of course, it'll harden your arteries while you eat, but what's not to love about that.
Nick's Fettuccine Alfredo
1 cup heavy whipping cream
1/4 cup butter
1 cup Parmesan cheese
dash nutmeg
salt & pepper to taste
1 lb fettuccine pasta
**Bunch of steamed broccoli florets
**Grilled chicken breast or other cooked chicken
Mix whipping cream, butter, Parmesan cheese, nutmeg, heat through, stir on occasion till creamy. This step can be done in either the microwave or on the stove top. Just be sure it doesn't burn. Add salt and pepper to taste.
Cook pasta. Pour sauce over pasta and toss.
** Add cooked broccoli or chicken and toss with pasta and sauce.
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